LUNCH SERVED MON - FRI 11A - 2:30P, SAT: CLOSED, SUN 11:30A - 3P  (Closed for lunch on Saturday)

APPETIZERS

A1

EDAMAME

4.50

 

Boiled Soybeans

 

 

 

 

A2

HARUMAKI

2.95

 

Vegetable OR Pork

 

 

 

 

A3

EBI SHUMAI

5.50

 

Steamed Shrimp Dumplings

 

 

 

 

A4

AGEDASHI TOFU

3.95

 

Delicately Fried Tofu Served in Tentsuyu Sauce

 

 

 

 

A5

YELLOW TAIL JAW

9.50

 

 

 

A6

CHUKA SALAD

4.50

 

Japanese Seaweed Salad

 

 

 

 

A7

CHUKA IKA SANSAI

4.95

 

Japanese Squid Salad

 

 

 

 

A8

YAKITORI

3.95

 

Skewered Chicken Served in
Teriyaki Sauce

 

 

 

A9

GYOZA

4.50

 

Japanese Pan Fried Dumplings
Vegetable OR Pork

 

 

 

 

A10

SOFT SHELL CRAB

7.50

 

Delicately Fried Soft Shell Crab

 

 

 

 

A11

TSUKUME KUSHIYAKI

4.95

 

Chicken Meatballs on Skewers

 

 

 

 

A12

SIDE ORDER OF RICE

 

 

a. Steamed White Rice

2.50

 

b. Egg Fried Rice

3.50

TEMPURA APPETIZERS

Delicately fried in a light tempura batter and
served with tempura sauce

A13

SHRIMP TEMPURA

5.50

 

 

 

A14

TILAPIA TEMPURA

6.50

 

 

 

A15

VEGETABLE TEMPURA

3.95

 

 

 

A16

CHICKEN TEMPURA

4.95

 

 

 

A17

CHICKEN & VEGETABLES

5.25

 

 

 

A18

SHRIMP & VEGETABLES

5.50

 

 

 

A19

CRAB TEMPURA

5.50

MISO SALADS

B1

CRAB & CUCUMBER SALAD

7.95

 

Crab and Cucumber Salad Roll, Served in a
Delicate Ponzu Sauce

 

 

 

B2

TUNA & CUCUMBER SALAD

9.95

 

Tuna and Cucumber Salad Roll, Served in a
Delicate Ponzu Sauce

 

 

 

B3

SALMON & CUCUMBER SALAD

8.95

 

Salmon and Cucumber Salad Roll, Served in a
Delicate Ponzu Sauce

 

 

 

B4

OCTOPUS SALAD

10.95

 

Octopus & Fresh Vegetables, Served in a
Delicate Ponzu Sauce

 

 

 

B5

SHRIMP SALAD

7.95

 

Shrimp & Fresh Vegetables, Served in a
Delicate Ponzu Sauce

 

 

 

B6

TUNA TATAKI

10.95

 

Tuna and Cucumber, Served in a
Delicate Ponzu Sauce

RICE BOWLS

Served with Steamed Rice, Soup & Salad
(TAKE OUT- Choice of Soup OR Salad)

C1

KATSU-DON

8.50

 

Fried Pork Cutlet, Cooked in Egg, Onion,
Tempura Sauce, Served over Bed of Rice

 

 

 

C2

OYAKO-DON

7.95

 

Chicken Cutlet, Cooked in Egg, Onion,
Tempura Sauce, Served over Bed of Rice

 

 

 

C3

TEN-DON

8.50

 

Shrimp & Vegetable Tempura, Served with
Tempura Sauce Served over Bed of Rice

 

 

 

C4

GYU-DON

8.95

 

Sliced Beef Sauteed with Vegetables in Teriyaki Sauce Served over Bed of Rice

 

 

 

 

C5

CHICKEN TERIYAKI

8.50

 

Chicken Sauteed with Vegetables in
Teriyaki Sauce Served over Bed of Rice

 

 

 

C6

UNA-JU

14.95

 

Grilled Eel in Kabayaki Sauce
Served over Bed of Rice

STIR FRIED RICE

Served with Miso soup

a.

VEGETARIAN

7.95

 

 

 

b.

CHICKEN

8.95

 

 

 

c.

BEEF

9.50

 

 

 

d.

SHRIMP

9.50

 

 

 

e.

COMBINATION

10.95

LUNCH BENTO BOXES

Served with Steamed Rice, Soup & Salad
(TAKE OUT- Choice of Soup OR Salad)

D1

CHICKEN TERIYAKI

 

 

a. Shrimp Tempura

8.95

 

b. California Roll

8.95

 

c. Gyoza

8.95

 

 

 

D2

BEEF TERIYAKI

 

 

a. Shrimp Tempura

9.50

 

b. California Roll

9.50

 

c. Gyoza

9.50

 

 

 

D3

SHRIMP TERIYAKI

 

 

a. Shrimp Tempura

8.95

 

b. California Roll

8.95

 

c. Gyoza

8.95

 

 

 

D4

SALMON TERIYAKI

 

 

a. Shrimp Tempura

9.50

 

b. California Roll

9.50

 

c. Gyoza

9.50

 

 

 

D5

SCALLOP TERIYAKI

 

 

a. Shrimp Tempura

9.50

 

b. California Roll

9.50

 

c. Gyoza

9.50

 

 

 

D6

STIR FRIED VEGETABLES

 

 

a. Cucumber Roll

8.50

 

b. Vegetable Roll

8.50

 

 

 

D7

SHRIMP TEMPURA

 

 

a. California Roll

8.95

 

b. Gyoza

8.95

 

 

 

 

MISO SUSHI BENTO BOX

12.95

 

Hawaii Roll, Salmon Teriyaki,
Shrimp and Vegetable Tempura

 

TEMPURA LUNCH

Served with Steamed Rice with Soup & Salad
(TAKE OUT- Choice of Soup OR Salad)

E1

VEGETABLE

7.50

 

 

 

E2

CHICKEN & VEGETABLE

7.95

 

 

 

E3

SHRIMP & VEGETABLE

7.95

 

 

 

E4

CRAB & VEGETABLE

7.95

 

 

 

E5

COMBINATION

7.95

 

Chicken, Shrimp & Vegetable

 

LUNCH PLATES

Served with Steamed Rice with Soup & Salad
(TAKE OUT- Choice of Soup OR Salad)

F1

CHICKEN TERIYAKI

8.50

 

Chicken Sauteed with Vegetables
in Teriyaki Sauce

 

 

 

F2

BEEF TERIYAKI

8.95

 

Beef Sauteed with Vegetables
in Teriyaki Sauce

 

 

 

F3

SHRIMP TERIYAKI

8.95

 

Shrimp Sauteed with Vegetables
in Teriyaki Sauce

 

 

 

 

F4

SALMON TERIYAKI

8.95

 

Salmon Sauteed with Vegetables
in Teriyaki Sauce

 

 

 

 

F5

TOFU TERIYAKI

8.50

 

Fried Tofu and Sauteed Vegetables
in Teriyaki Sauce

 

 

 

F6

PORK SHOGAYAKI

8.50

 

Pork Sauteed with Vegetables
in a Ginger Sauce

 

 

 

F7

BEEF SHOGAYAKI

8.95

 

Beef Sauteed with Vegetables
in a Ginger Sauce

 

 

 

F8

CHICKEN KATSU

8.50

 

Chicken Cutlet, Fried in Special Bread Mixture,
Served with Tankatsu Sauce

 

 

 

F9

PORK KATSU

8.95

 

Pork Cutlet, Fried in Special Bread Mixture,
Served with Tankatsu Sauce

 

 

 

F10

JAPANESE CURRY

 

 

Japanese Style Curry with Carrot and Potato

 

 

a. Chicken

7.95

 

b. Beef

8.95

 

 

 

F11

CHICKEN & VEGETABLE STIR FRY

11.50

 

Chicken Sauteed with Vegetables
in Oyster Sauce

 

 

 

THAI SPECIALS

Made with Basil Leaves,Vegetables & Bell Peppers
**Spicy**

a

CHICKEN

9.95

 

 

 

b

BEEF

10.95

 

 

 

c

SHRIMP

10.95

 

 

 

d

PORK

10.50

THAI CURRY

Thai Red Curry Made with Coconut Milk, Bell Peppers,
Carrots, Bamboo Shoots, and Broccoli

a

CHICKEN

9.95

 

 

 

b

BEEF

10.95

 

 

 

c

SHRIMP

12.00

NOODLE DISHES

SOBA: Thin Buckwheat Noodles
UDON: Thick Wheat Flour Noodles

G1

TEMPURA SOBA or UDON

9.50

 

Noodles in Hot Broth Served with Shrimp
Tempura

 

 

 

G2

SANSAI SOBA or UDON

8.50

 

Noodles in Hot Broth Served with Japanese
Mountain Vegetables

 

 

 

G3

NABEYAKI UDON

10.50

 

Udon Noodles in Hot Broth Served with
Chicken, Egg, Vegetables and Shrimp Tempura

 

 

 

G4

RAMEN MISO or SOY BROTH

9.95

 

Thin Egg Noodles with Sliced Fish Cake, Pork
and Vegetables

 

 

 

G5

KITSUNE SOBA or UDON

8.50

 

Noodles in Hot Broth Served with Deep
Fried Sliced Tofu

 

 

 

G6

CURRY SOBA or UDON

8.95

 

Noodles Served in Japanese Curry Broth

 

 

 

 

G7

VIETNAMESE PHO

 

 

a.  Beef Steak

8.95

 

b.  Beef Meatballs

8.95

 

c.  Combination

9.50

 

d,  Chicken

8.95

 

e.  Shrimp

11.00

STIR FRIED NOODLES

G8

YAKI SOBA or UDON

9.50

 

Noodles Stir-Fried with Pork and Vegetables

 

 

 

G9

PAD THAI

9.95

 

Thai Rice Noodles Stir-Fried with Shrimp,
Chicken and Bean Sprouts

DESSERTS

H1

GREEN TEA ICE CREAM

3.95

 

Matcha Green Tea Ice Cream

 

 

 

 

H2

MOCHI ICE CREAM BON BONS

3.50

 

Strawberry OR Green Tea

 

BEVERAGES (Non-Alcoholic)

 

Hot or ICED TEA

1.50

 

 

 

 

SOFT DRINKS & RAMUNE

1.75

Please see our Wine & Beer list for our full selection.

TO GO ORDERS INCLUDE: SOUP OR SALAD

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